Chinese Recipes: Try these delicious Chinese recipes at home for your next meal. Chinese Recipes- In a country where the traditional way to greet someone translates to 'have you eaten yet? China has the most popular culinary heritage in the world. The history of their cuisine dates back to about years with varied cooking styles, techniques and ingredients that have evolved over time.
Superfast Asian Recipes
Chinese recipes | BBC Good Food
Lacinato kale ups the green in this green curry dish, providing a delightful textural contrast to the tender rice noodles. A great stir-fry uses only 2 or 3 vegetables in the base, insuring all elements shine through as well as leaving enough room in the pan for a good sear. Gochujang is a spicy, deeply savory sauce made from Korean chiles, fermented soybeans, and salt. It adds a mild heat to the finished dish so kids can still enjoy. Use the sauce as a marinade or baste for grilled meats, a dipping sauce for kebabs, or a stir-in for sandwich spreads. The pork mixture would also be fantastic in an East-meets-West sloppy joe: Pile on a toasted hoagie roll with a carrot and radish slaw, sliced green onions, and a squeeze of fresh lime. Enjoy a favorite bar snack at home in a matter of minutes.
20 Quick and Easy Asian Side Dishes
They run the gamut from vegetables to rice to soup to dumplings and grabbing bits and bites of everything throughout the dinner is nothing short of heavenly. These savory beef dumplings stay juicy on the inside thanks to the addition of broth. Melded with carrots, onions, peas, and corn, they are the ultimate pop-able side dish that will disappear quick!
Knowing how to use chopsticks is not a pre-requisite for eating these. Want more better-than-takeout recipes? Try our amazing Asian noodles.